---
title: "🏆暢銷課程專區"
slug: best
url: https://heyheymaster.com/categories/best
---

# 🏆暢銷課程專區

## Courses (19)

- [林庚辰的磅蛋糕專修｜重整邏輯＋技法實戰養成，用磅蛋糕拆解常溫烘焙核心｜林庚辰老師](https://heyheymaster.com/courses/pound-cake-masterclass-with-chef-lin): 👥  2384 位烘友一起學習 (5.0/5)
- [國寶師傅的麵點功夫｜老麵Ｘ水調麵點Ｘ酥油皮點心，一次掌握22種獨門風味｜何建彬老師](https://heyheymaster.com/courses/national-treasure-pastry-masterclass): 👥 1437 位烘友一起學習 (5.0/5)
- [MYRA達克瓦茲風味學｜滿分餅殼Ｘ18款獨創內餡：紅烏龍橙花乳酪、酒鬼系列、德腸起司...｜MYRA老師](https://heyheymaster.com/courses/myra-dacquoise): 👥 1274 位烘友一起學習 (5.0/5)
- [古早味涼糕舖開張！夾餡涼糕、紫米糕、水果涼糕、九層糕，21種秒殺風味一次學｜徐圯邵老師](https://heyheymaster.com/courses/traditional-jelly-cakes-21-flavors): 👥  1349 位烘友一起學習 (5.0/5)
- [阿貝的瘋狂酵母實驗室｜出爐會呼吸的法式棍子Ｘ拿坡里式披薩Ｘ全麥麵包｜黃國琳老師](https://heyheymaster.com/courses/the-wild-yeast-workshop-online-course): 👥 1327 位烘友一起學習 (5.0/5)
- [日本主廚的夾心餅乾｜用14種常溫夾心驚喜 x 2款獨家研發餅殼，做出人氣伴手禮｜佐山真衣老師](https://heyheymaster.com/courses/room-temperature-filling-sandwich-cookies-online-course): 👥  2158 位烘友一起學習 (5.0/5)
- [糖果高手養成計畫：17款糖果Ｘ5種口感，一次搞懂製糖全知識！｜Rosanna老師](https://heyheymaster.com/courses/candy-making-17-recipes-5-textures): 👥 1412 位烘友一起學習 (5.0/5)
- [風味麵包寶典 | 12款歐式麵包 X 吐司 X 鹽可頌全掌握 張錫源老師（Online class）](https://heyheymaster.com/courses/aaronchang-flavor-bread-online-course): 👥  2136 位烘友一起學習 (5.0/5)
- [【進階版課程】一起把饅頭變可愛！從零做10款造型饅頭：仿真水果、動物、甜甜圈｜饅工出細活 嘟嘟老師](https://heyheymaster.com/courses/cute-steamed-buns-online-course-advanced): 👥  1192 位烘友一起學習 (5.0/5)
- [【第 1 集】手工冰淇淋風味之旅｜18球義式Ｘ法式Ｘ雪酪冰淇淋品味地圖｜邊境法式點心坊 Jason老師](https://heyheymaster.com/courses/handcrafted-ice-cream-journey): 👥  1112 位烘友一起學習 (5.0/5)
- [野生酵母麵包進化論！系統化理論Ｘ全方位實作，打造行走野酵知識庫｜黃國琳老師](https://heyheymaster.com/courses/wild-yeast-bread-online-course): 👥 3122 位烘友一起學習 (5.0/5)
- [【進階版課程】脆皮泡芙夢工廠！泡芙職人教會你10款風味內餡 X 酥脆泡芙殼秘密公式｜Rubato Handmade Lab. Carrie老師](https://heyheymaster.com/courses/rubato-handmade-labs-puff-online-course-advanced): 👥 1383 位烘友一起學習 (4.5/5)
- [暖餅乾風味製造所｜零失敗萬用麵團 X 8款人氣軟餅乾製作秘訣｜MYRA老師](https://heyheymaster.com/courses/myra-soft-cookies-online-course): 👥 1522 位烘友一起學習 (5.0/5)
- [百變夾心餅乾實驗室｜小麥菓子日本主廚的8款內餡Ｘ萬用餅乾殼製作心法｜佐山真衣老師](https://heyheymaster.com/courses/komugi-cookie-online-course): 👥  2138  位烘友一起學習 (4.7/5)
- [第一堂法式甜點課｜吳一無二主廚帶你在家做甜點｜吳宗剛 Tim](https://heyheymaster.com/courses/wunique-patisserie-online-course): 👥 1347 位烘友一起學習 (5.0/5)
- [正統法式糖果百科！水果軟糖Ｘ棉花糖Ｘ馬林糖 9款配方一次上手｜邊境法式點心坊 Jason老師](https://heyheymaster.com/courses/pate-de-fruits-online-course): 👥 1866 位烘友一起學習 (5.0/5)
- [開間宮廷點心鋪！5款夢幻月餅帶你穿越時空：流心奶黃月餅、繡球酥、柚香酥、冰皮月餅｜Rosanna老師](https://heyheymaster.com/courses/palace-snacks-online-courses): 👥  1288 位烘友一起學習 (5.0/5)
- [中式餅的鹹甜交鋒：10款茶香餅、歲月酥、滷肉餅...飄香上桌！鹹香到輕盈甜感一次滿足｜女子麥面包 王喬纕老師](https://heyheymaster.com/courses/sweet-savory-pastries-by-womenbread): 👥 948 位烘友一起學習  (5.0/5)
- [蛋黃酥、鳳梨酥、芋頭酥｜中秋月餅三大天王 黃宗辰老師](https://heyheymaster.com/courses/moon-cake-online-course): 👥  1362 位烘友一起學習 (5.0/5)
